Dinner in Venice

Kosher Italian Cuisine

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1300-pane-integrale-grigliato-quark-cetrioli-songino-cipollotto-e-melone-anguria-sale-maldon

Watermelon and Cantaloupe Bruschetta

GELATO ALLA VANIGLIA CON MACEDONIA DI FRUTTI DI BOSCO

Gelato in a Phyllo Nest

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Lemon and Lavander Tart

Zucchini and Goat Cheese Salad

Zucchini and Goat Cheese Salad

Edible Mosaic with Yogurt Sauces

Edible Mosaic with Yogurt Sauces

Crostata di Visciole (Sour Cherry Tart) (Dairy)

Crostata di Visciole (Sour Cherry Tart)

Rotolo di Spinaci e Ricotta

Rotolo di Spinaci e Ricotta

“Masconod” / Sweet Cheese Rolls (Dairy)

“Masconod” – Sweet Cheese Rolls

Gnocchi alla Romana (Dairy)

Gnocchi alla Romana

Orecchie di Amman (Hamman’s Ears)(Dairy or Parve)

Orecchie di Amman (Hamman’s Ears)

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Welcome to Dinner In Venice. Here in my "Cucina Italiana" I will share with you my favorite recipes and their origins. Join me over the stovetop, or just curl up on the couch while I pour you a virtual caffe', or a glass of sparkling Prosecco. Are you ready?

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Topics

  • How-To
  • Quick/Easy
  • Comfort food
  • First course
    • Appetizer
    • Soup
    • Pasta and Rice
  • Main Dish
    • Dairy
    • Meat
    • Fish
  • Side Dish
  • Desserts
  • Special Diet
    • Sustainable
    • Light/Diet
    • Vegetarian
    • Gluten Free
    • Jewish Italian Cuisine / Cucina Ebraica
      • Rosh Hashana
      • Yom Kippur (break fast)
      • Sukkot
      • Hanukkah
      • Tu B’shvat
      • Purim
      • Passover
      • Shavuot
    • Holiday Food
      • Thanksgiving

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