Dinner in Venice

Kosher Italian Cuisine

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      • Appetizer
      • First course
        • Soup
        • Pasta and Rice
      • Main Dish
        • Meat
        • Fish
      • Side Dish
      • Desserts
    • Special Diet
      • Light/Diet
      • Sustainable
      • Vegetarian
      • Gluten Free
    • Jewish Italian Cuisine
      • Shabbat
      • Hanukkah
      • Shavuot
      • Sukkot
      • Passover
      • Purim
      • Tu B’shvat
      • Yom Kippur
      • Rosh Hashana
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CREMA AGLI AMARETTI E CIOCCOLATO

Espresso-spiked Chocolate Ricotta Mousse

Torta di Polenta (Corn Meal Cake)

Thanksgiving Cornmeal Cake from the Veneto

414175

Baked Pears with Sorbet and Berries

I RAGNI (The Spiders)

The Spiders

Sfogliata Gianduja e Pere (Puff Strudel with Chocolate, Hazelnuts and Pears) (Dairy or Parve)

Puff Strudel with Chocolate, Hazelnuts and Pears (Sfogliata al Gianduja e Pere)

Chestnut and Apple Cake

Chestnut and Apple Cake – GF

Cioccolata Calda (Italian Hot Chocolate)

Italian Hot Chocolate (Cioccolata Calda)

TIRAMISU

Classic Tiramisu and my Espresso Addiction

Bollo

BOLLO – FRUIT CAKE TO BREAK THE YOM KIPPUR FAST

Fluffy Honey Cake (Dairy or Parve)

Fluffy Honey and Orange Cake

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Welcome to Dinner In Venice. Here in my "Cucina Italiana" I will share with you my favorite recipes and their origins. Join me over the stovetop, or just curl up on the couch while I pour you a virtual caffe', or a glass of sparkling Prosecco. Are you ready?

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Topics

  • How-To
  • Quick/Easy
  • Comfort food
  • First course
    • Appetizer
    • Soup
    • Pasta and Rice
  • Main Dish
    • Dairy
    • Meat
    • Fish
  • Side Dish
  • Desserts
  • Special Diet
    • Sustainable
    • Light/Diet
    • Vegetarian
    • Gluten Free
    • Jewish Italian Cuisine / Cucina Ebraica
      • Rosh Hashana
      • Yom Kippur (break fast)
      • Sukkot
      • Hanukkah
      • Tu B’shvat
      • Purim
      • Passover
      • Shavuot
    • Holiday Food
      • Thanksgiving

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