Dinner in Venice

Kosher Italian Cuisine

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      • Appetizer
      • First course
        • Soup
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      • Main Dish
        • Meat
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      • Side Dish
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    • Special Diet
      • Light/Diet
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      • Shabbat
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      • Shavuot
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      • Tu B’shvat
      • Yom Kippur
      • Rosh Hashana
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Fennel Soup (Parve)

Fennel Soup

“Orzotto” with Vegetables – Barley “Risotto” (Parve or Dairy)

“Orzotto” with Vegetables – Barley “Risotto”

Kamut Soup with Pumpkin and Saffron (Parve)

Kamut Soup with Pumpkin and Saffron

Smoked Fish and Grapefruit Salad (Parve or Dairy)

Smoked Fish and Grapefruit Salad

Ricotta and Pumpkin Sformatini (Dairy)

Ricotta and Pumpkin Sformatini

Chestnut and Spelt Soup (Parve)

Chestnut and Spelt Soup

Baked Apple with Hazelnuts, Honey and Yogurt (Dairy)

Baked Apple with Hazelnuts, Honey and Yogurt

Tilapia Roll-Ups

Tilapia Roll-Ups

Fall salad with Grapes and Apples GF

Fall salad with Grapes and Apples

Roasted Fish with Fennel

Roasted Fish with Fennel

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Welcome to Dinner In Venice. Here in my "Cucina Italiana" I will share with you my favorite recipes and their origins. Join me over the stovetop, or just curl up on the couch while I pour you a virtual caffe', or a glass of sparkling Prosecco. Are you ready?

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Topics

  • How-To
  • Quick/Easy
  • Comfort food
  • First course
    • Appetizer
    • Soup
    • Pasta and Rice
  • Main Dish
    • Dairy
    • Meat
    • Fish
  • Side Dish
  • Desserts
  • Special Diet
    • Sustainable
    • Light/Diet
    • Vegetarian
    • Gluten Free
    • Jewish Italian Cuisine / Cucina Ebraica
      • Rosh Hashana
      • Yom Kippur (break fast)
      • Sukkot
      • Hanukkah
      • Tu B’shvat
      • Purim
      • Passover
      • Shavuot
    • Holiday Food
      • Thanksgiving

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