In the current issue of Joy of Kosher, check out my articles on fancy homemade pastas and on the king of Italian herbs: basil!
hanging fresh pasta to dry
Pressure Cookers and Slow Cookers
January 28, 2014 By 4 Comments
In the new issue of JOK Magazine, the third chapter of my series on Pots and Pans deals with what I once considered two diabolical appliances: Pressure Cookers and Slow Cookers!
Tips, tricks, and tidbits of their curious history…
by the way, this is what many consider the progenitor of our modern pressure cooker, invented by Denis Papin in France in the 1670s:
